Cirewar Shayi, Garin Shayi Mai Daidai da Garin Shayi Mai Sauƙi Gabatarwa

• Cirewar tsire-tsire 100% na halitta, ba tare da ƙarin sinadarai ba.

• Babban abun ciki na sinadaran aiki (shayi polyphenols 98%, EGCG98%, Epicatechin 98%, Theanine 98%).

• Kyakkyawan narkewar ruwa, mai sauƙin haɗawa cikin sinadaran.

• Yana nuna fa'idodi daban-daban na jiki kamar su antioxidant, anti-tsufa da kuma lipid-regulatory properties.

• Kayan da aka tanadar don ƙarin lafiya.

• Mai ƙari ga abubuwan sha masu amfani.

• Sinadarin kwalliya.

• Magani matsakaici.

Bayyanar: foda mai launin rawaya zuwa launin ruwan kasa mai haske

Ƙamshi: Ƙamshin shayi na musamman

Narkewa: Yana narkewa sosai a cikin ruwa

Babban Sinadaran: shayi polyphenol, catechin, theanine, EGCG, Epicatechin, da sauransu.

• Launi mai haske kore tare da ƙamshi mai tsabta da sabo.

• Kyakkyawan laushi (girman barbashi har zuwa raga 1200).

• Mai wadataccen sinadarin shayi mai suna polyphenols, bitamin da sauransu.

• Ɗanɗano na musamman tare da ɗanɗano mai daɗi da ke daɗewa.

• Rina launi da ɗanɗano ko kayan zaki, ice cream da sauran abinci.

• Shirya abubuwan sha na matcha.

• Sinadarin yin burodi.

• Ƙarin abinci mai gina jiki.

Ana iya yin amfani da shi kai tsaye (zafin ruwan da aka ba da shawarar: 80°C) ko kuma a yi amfani da shi a cikin shirye-shiryen abinci daban-daban (yawan da aka ba da shawarar: 1-3%).

• Narkewa cikin sauri a cikin ruwan zafi da sanyi.

• Yana riƙe ƙamshi da ɗanɗanon shayi na asali.

• Babu wani abu mai laushi ko ƙazanta.

• Sauƙin amfani tare da kyakkyawan kwanciyar hankali na shiryayye.

• Garin shayin kore nan take.

• Garin shayin baki nan take.

• Garin shayin Oolong nan take.

• Foda na shayin fure nan take.

• Samar da abin sha na shayi da aka shirya don sha.

• Tsarin abubuwan sha masu ƙarfi.

• Ƙanshin abinci.

• Shirya shayi cikin sauri a fannin abinci.

A adana a wuri mai sanyi da bushewa, an rufe shi kuma an kare shi daga hasken rana kai tsaye.